I’m Corey and this is my blog cored + diced. I am a culinary school graduate and have worked as a line cook as well as a pastry cook in Toronto. Growing up in Toronto has given me a taste for all types of foods from an array of different cultures and cuisines.
I bake in my spare time (or often when I think I have spare time but don’t) and started the blog as a way to showcase what I’ve been making lately. The posts will be mainly baking related but as it is a food blog you really never know what I’ll be making that day or what I feel like eating at the moment. Cravings can be funny like that…
I’d love to hear from you!
If you have any questions or comments please email me at firstname.lastname@example.org.
You can also follow me:
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